The Menu
🍽️ Southern Favorites & Race Day Bites 🏇
A proper Derby party calls for classic Southern flavors, easy bites, and a little indulgence along the way. From savory staples to sweet finishes, we’ve put together a menu inspired by Kentucky tradition and made for an afternoon of celebrating.
🥒 Benedictine Dip
A cool and creamy Kentucky classic with fresh cucumber flavor—perfect for grazing between races.
🧀 Beer Cheese Dip
A bold, flavorful Southern favorite that pairs perfectly with crackers, pretzels, and good company.
🥪 Mini Hot Brown Sandwiches
A Derby Day must-have—our take on the iconic Kentucky Hot Brown in perfect party-size form.
🍗 Chicken Chunks
A crowd favorite and easy race-day staple that never lasts long on the table.
🧀 Pimento Cheese Pasta Salad
A Southern twist with rich flavor and just the right amount of comfort food energy.
🍓 Fruit Tray
Something fresh, colorful, and light to balance out all the Derby indulgence.
🌰 Candied Pecans
Sweet, crunchy, and dangerously easy to keep coming back for.
🥧 Derby Pie Bar
Because no Kentucky celebration is complete without a little chocolate, pecans, and bourbon-inspired sweetness.
The Drinks
🥂 Cocktail Station: A Taste of the Triple Crown 🏇
Signature cocktails from all three Triple Crown races will be flowing all afternoon—because one race simply isn’t enough.
🌿 Mint Julep — The Kentucky Derby
The iconic Derby classic with bourbon, fresh mint, and Southern tradition in every sip.
🌼 Black-Eyed Susan — The Preakness Stakes
A bright, citrus-forward favorite that brings a little Baltimore flair to the party.
💎 Belmont Jewel — The Belmont Stakes
Bold, refreshing, and the perfect finish to the Triple Crown lineup.
🍷 Wine + Champagne
Because every great Derby party deserves a little extra sparkle.
🥤 Sweet Tea, Water + Soft Drinks
For those pacing themselves, staying refreshed, or simply keeping their hat perfectly straight all afternoon.
““A horse is only three once. His opportunity is only going to occur once when he sets foot into that gate, and he is only going to have two minutes and a little bit of extra time to pull it off.”
John Sosby
